Bake Bake Fun
Friday, March 20, 2015
花生酱蛋糕
材料:蛋---2粒
糖---40g
油---40g
花生酱---120
牛奶---60g
自发面粉---100g
做法:1)油,花生酱和奶牛先拌匀。
2)蛋和汤打发,
3)拌入(1)和面粉,
4)倒入纸杯,180度烘20分钟。
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